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Chef
2 months ago
Bistro Verde is looking for chefs to join our team this fall. We are a fully plant-based restaurant making bistro-style food, mixing many cuisines, and changing our menu often. We are extremely busy in summer with tourists; in the winter, we focus on creating unique and creative dishes. Winter hours are primarily evenings and weekends for lunch and dinner, while summer hours are from 9 AM to 11 PM daily.
We are looking for chefs with experience, the ability to run a kitchen, suggest new dishes, and be creative in making something unique. You should have a passion for working with plants and know how to utilize them to create fantastic meals. Most of the team are vegetarian or vegan, and for many, it’s a passion. While it isn’t a requirement, it would be beneficial if you share a desire to change what people eat by offering amazing plant-based food.
We offer a non-formal and strong team environment. We have a good reputation in Copenhagen and are top-rated in our area. Please send a CV along with a cover letter explaining why we should hire you, and we will get back to you.
Job Type: Full-time
Pay: 25,000.00 kr. - 32,000.00 kr. per month
Work Location: In person
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