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Scandinavian Tobacco Group i Holstebro søger en kantinemedarbejder til at bidrage med kreativ madlavning og høj service i en travl hverdag. Stillingen indebærer forberedelse, madlavning og indkøb samt daglig drift af kantinen.Du vil arbejde tæt sammen med eksisterende personale og have ansvar for ukentlige menuplaner, opbygning af retter og klare...

EliteService Staffing in Horsens, Denmark is seeking a skilled Pastry Chef to create and bake pastries, desserts, and other baked goods for our restaurant. You will lead a small kitchen team, manage inventory, and contribute to new menu items with your creative flair.The ideal candidate has at least 2 years of professional pastry experience, strong knowledge...

A reputable restaurant in Vejle is seeking a talented Pastry Chef to join our team. The ideal candidate should have a passion for creating delicious and visually appealing desserts, pastries and baked goods, and at least 3 years of experience.Responsibilities include planning and executing the pastry menu, ordering ingredients, maintaining inventory levels,...

PulsePoint in Roskilde, Denmark, seeks an experienced Executive Chef to oversee all kitchen operations, from menu creation to plating. You will work with management to develop seasonal menus and ensure flawless execution of every dish.The ideal candidate has proven leadership in high-end kitchens, extensive culinary technique knowledge, strong food costing...

JOE & THE JUICE is a fast‑paced, people‑centric food & beverage concept headquartered in Copenhagen. We are seeking a Senior Product Development Manager to lead our highest priority global NPD projects and the systems behind every product we launch.Based at our Global HQ in Copenhagen, you will partner with Brand, Marketing, Operations, and Franchise...

BaseForce in Aalborg, Denmark is seeking a skilled Pastry Chef to create and prepare a variety of desserts and baked goods for our restaurant. You will be responsible for developing seasonal recipes, ensuring top-quality ingredients, and maintaining a clean, organized kitchen.The role requires leadership of junior pastry staff, adherence to food safety...

Gastrojob.dk søger en faglært og stabil morgenfrisk kok til snarlig tiltrædelse ved København. Du vil have ansvar for daglig produktion af frokostordninger til virksomheder og bidrage til vores menuer.Der er faste arbejdstider mandag til fredag – ingen weekender eller aftenarbejde. Vi lægger vægt på høj kvalitet, godt arbejdsmiljø og coworking i...

TransitPro Solutions is seeking a Head Chef for Esbjerg, Denmark to oversee all kitchen operations and lead the team in delivering high-quality meals. You will train staff, create menus, order supplies, and ensure food safety and high standards.The role requires 5+ years in a fast-paced kitchen, strong leadership, extensive culinary knowledge, and the...

JOE & THE JUICE is seeking a Senior Product Development Manager to lead our global NPD portfolio from the Menu & Innovation team at the Copenhagen HQ. You will own high-priority projects and help shape our worldwide product strategy, ensuring quality and brand standards across markets.The role partners with Brand, Marketing, Operations, Technical, Franchise,...

Woopel in Randers, Denmark, seeks an experienced Executive Chef to lead kitchen operations, plan menus, ensure quality, and mentor staff.Ideal candidates hold a Culinary Arts degree or equivalent, have at least five years in a similar role, and demonstrate leadership, teamwork, and trend awareness.This contract position offers a competitive salary and the...

itm8 Danmark søger en morgenfrisk kollega til vores kantine i Viby. Du bliver en del af et lille, stærkt team, der laver mad fra bunden, planlægger ugens menu og holder høj standard for hygiejne og præsentation. Stillingen kræver kørekort B og mødetid kl. 06.00.Du får stabile arbejdstider på 37 timer om ugen, mulighed for at hjælpe på tværs til...

Guardian Secure Services in Horsens is seeking an Executive Chef to oversee all aspects of culinary operations in our restaurant. Your creativity and expertise in food preparation and presentation will elevate our menu and attract customers from across the city.Responsibilities include developing new menus, supervising kitchen staff, ensuring food safety,...

WaveWorks in Odense, Denmark, is seeking an experienced Executive Chef to lead our kitchen operations and ensure the delivery of high-quality meals to our customers.You will manage staff, plan menus, and maintain food safety standards while collaborating with other departments to provide a seamless dining experience. This role offers a dynamic, creative...

Executive Chef vacancy in Esbjerg, Denmark. A temporary position with a monthly salary of 1,700 USD. Accommodation and visa sponsorship are not provided, so candidates must already have their own visa for Denmark. All nationalities are welcome to apply for this role.Responsibilities include overseeing kitchen operations, menu planning, and staff management....

Stenhus Gymnasium selvejende institution søger uddannet kok, cater eller ernæringsassistent til et dynamisk køkken, der betjener omkring 1200 elever og 70 medarbejdere dagligt. Vi vægter kvalitet, bæredygtighed og engageret teamwork i en travl hverdag.Du får mulighed for at påvirke menuplanlægning, planlægge din egen arbejdsproces og bidrage til...

FlexiRemote Solutions seeks an experienced Executive Chef specialized in Danish cuisine for a prestigious Copenhagen fine dining restaurant. You will lead kitchen operations, craft innovative dishes, and mentor the culinary team.The role emphasizes menu development, cost management, and maintaining top-tier food quality in a fast-paced environment, with...

Q-Storage in Esbjerg, Denmark, is seeking an Executive Chef to lead a high-volume kitchen. You will develop innovative menus, supervise staff, and ensure top-quality food presentation and safety across operations.The role requires strong leadership, excellent communication, and the ability to work under pressure, including evenings, weekends, and holidays as...

BrightPath Engineering seeks a talented Sous Chef for a high-end Roskilde restaurant, working with the Executive Chef to oversee kitchen operations and menu development. Deliver exceptional guest experiences.Requirements include proven Sous Chef experience in fine dining, a culinary degree preferred, strong leadership, and English fluency. Ability to work...

WaveWorks in Aalborg, Denmark, seeks a Seasonal Executive Chef to oversee the entire culinary operation, create menus, manage orders and inventory, and train kitchen staff. You will ensure high standards of food quality, presentation, and safety while leading a fast-paced team.Responsibilities include menu development, cost control, supplier relations, and...

VirtualWorks Hub in Aalborg, Denmark is seeking a skilled Sous Chef to join our kitchen team. You will assist the Head Chef with daily operations and ensure every dish meets our high standards of quality and presentation.Responsibilities include collaborating on menu items, supervising staff, maintaining food safety, managing inventory, and keeping a clean,...