Dairy Science Expert
2 weeks ago
About Us
We offer a unique opportunity to join our EMEA Cheese Application team as a Cheese Application Specialist.
This position is part of the IFF Health & Bioscience division and offers exciting possibilities for professional and personal development.
Our company is a global leader in taste, scent, and nutrition, with a focus on developing natural solutions for our customers.
About the Role- Job Description:
- Support the promotion & commercialization of new technologies and/or products through application/customer trials.
- Develop product data, product literature, and technical sales presentations to support customer needs.
- Be one of the IFF technical experts on our product portfolio and technologies, providing training to customers, sales managers, and marketing upon the needs.
- Closely collaborate with the marketing team to identify new trends that could result in new opportunities.
- Candidate Requirements:
- MS/engineer degree in relevant disciplines such as Food Sciences, Microbiology, Life Sciences.
- Or technical degree in relevant disciplines coupled with extensive experience in cheese production.
- Professional with a theoretical background within dairy/food science and technology with a working knowledge of products (cultures and coagulants) and application & process.
- 5-10 years of experience from working with cheese product development or production.
- Strong scientific curiosity, and a passion for cheese technologies.
The position requires a willingness to travel (40 – 50%) and proficiency in English both orally and written.
We are looking for a highly motivated individual who can combine technical support and business aspects.
The position is based in Brabrand, Denmark; a state-of-the-art innovation center with about 350 employees onsite.
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