Culinary Operations Manager

2 weeks ago


Copenhagen, Copenhagen, Denmark DiningSix Full time

DiningSix is a renowned culinary institution in the Capital Region of Denmark, dedicated to delivering exceptional dining experiences. As a Senior Culinary Leader, you will be responsible for overseeing the kitchen staff and ensuring consistent quality standards.

The ideal candidate possesses a strong passion for culinary excellence, with 5+ years' experience in culinary management or equivalent. You will collaborate with the Sous Chef to provide exceptional food quality and presentation, while maintaining a keen eye for detail.

Key responsibilities include:

  • Evaluating food products to ensure consistent quality standards
  • Establishing and maintaining a regular maintenance schedule for all kitchen areas and equipment
  • Providing training and professional development opportunities for all kitchen staff

Qualifications:

  • Excellent interpersonal and verbal communication skills
  • Highly organized with excellent attention to detail
  • Experienced in inventory management and HACCP
Seniority level

Mid-Senior level

Employment type

Full-time

Job function

Management and Manufacturing

Industries

Restaurants



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