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Kitchen Director

3 weeks ago

Copenhagen, Copenhagen, Denmark Chow Co Full time
Required Skills and Qualifications

  1. Proven experience as a prep cook or line cook, demonstrating a strong foundation in kitchen operations and teamwork.

  2. A desire and ability to lead a dedicated team, leveraging effective communication and problem-solving skills to drive success.

  3. Knowledge of health and safety rules in the kitchen, ensuring compliance and maintaining a safe working environment.

  4. Manual dexterity to operate cutting tools and kitchen utensils, showcasing adaptability and precision in a fast-paced kitchen environment.

We Offer

  1. A team player with good communication skills, working collaboratively with colleagues to achieve shared goals and objectives.

  2. Ability to stay positive under pressure, exhibiting resilience and composure in challenging situations.