Executive Chef for Authentic Indian Cuisine
5 days ago
We are seeking a highly skilled and experienced Executive Chef to lead our kitchen team at Atithi Indian Restaurants in the Netherlands.
About UsAtithi Indian Restaurant is a renowned chain of casual fine-dine Indian restaurants, offering authentic and contemporary Indian cuisine to a diverse customer base. Our mission is to deliver a dining experience filled with warmth, hospitality, and rich flavors, treating every guest as part of our family.
Key Responsibilities- Menu Development: Collaborate with our culinary team to develop new recipes and menus, ensuring consistency and quality across all locations.
- Team Leadership: Lead and manage a team of chefs, providing guidance, training, and support to ensure exceptional food preparation and presentation.
- Cost Control: Manage kitchen inventory, labor costs, and supplies to maintain profitability and efficiency.
- Quality Assurance: Conduct regular taste tests and quality checks to ensure dishes meet our high standards.
To succeed in this role, you will need:
- A minimum of 1 year diploma in hotel management or an equivalent field.
- Proven experience as a chef or sous chef in a high-volume restaurant environment.
- Excellent leadership and communication skills.
- Basic knowledge and skills of operating Tandoor.
- A competitive salary of €55,000 - €65,000 per annum, depending on experience.
- Travel allowance and meals during working hours.
- Our brand clothing.
- Performance bonus and daily tips.
- Exposure to an international team of experts.
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