Postdoctoral Researcher in Sustainable Food Processing

1 week ago


Kongens Lyngby, Lyngby-Tårbæk Kommune, Denmark DTU - Technical University of Denmark Full time

The DTU National Food Institute seeks a talented postdoctoral researcher to join our team and explore innovative solutions for sustainable food processing. As a key member of our research group, you will work on emerging technologies that enhance the quality and functionality of food while promoting sustainability.

Key responsibilities include:

  • Driving research activities on novel food ingredients and their applications.
  • Developing new methods for food waste reduction and valorization.
  • Establishing collaboration with other research groups to advance knowledge in the field.

You will have the opportunity to contribute to our mission of developing sustainable solutions in food processing. If you are passionate about bioprocessing and food science, we encourage you to apply.

We offer a dynamic and international environment with opportunities for growth and development. Our team is committed to excellence and innovation, and we look forward to collaborating with a talented individual who shares our vision.



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