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Food Production Biotechnologist
2 weeks ago
About This Role
We are seeking a highly motivated researcher to join our team in developing relationships between fungal traits important for food production and their genome. As a Postdoc, you will be responsible for independently planning, executing and interpreting scientific experiments in close collaboration with our research group and collaborators.
Key Areas of Focus
- Phenotype-genotype relationships in filamentous fungi
- Development of laboratory protocols for mycology experiments
- Data analysis and presentation of results
- Student supervision and guidance
Requirements
- PhD degree in bioinformatics or related field
- Experience with genetic engineering of filamentous fungi
- Bioinformatics background
- Laboratory experience with mycology
- Ideal: interest or experience in culinary work
What We Offer
DTU offers a rewarding and challenging job in an international environment. We provide opportunities for professional development, collaborations with industry partners and access to state-of-the-art facilities.
