Floor Manager for a Dynamic Restaurant Team
7 days ago
About the Role
Figaro is a seafood bistro located in the heart of Tivoli, offering freshly caught sustainable seafood. As a Floor Manager, you will play a key role in maintaining high service standards and ensuring smooth daily operations.
Key Responsibilities
- Manage day-to-day activities during peak periods when the Restaurant Manager is not present.
- Develop and train employees to meet high service standards.
- Collaborate closely with the Restaurant Manager to drive business growth and improvement.
Requirements
To succeed as our ideal candidate, you should possess:
- A minimum of 4 years' experience in serving work from larger restaurants.
- A passion for delivering exceptional guest experiences.
- An infectious positive attitude, being welcoming and present.
- The ability to manage busy services safely with overview and calmness.
- A willingness to embrace challenges as opportunities to improve.
- The capacity to remain calm under pressure and multitask effectively.
- Demonstrated teamwork and dutifulness.
What We Offer
We provide:
- A competitive salary for full-time work.
- A supportive work environment that prioritizes team care and fostering a positive atmosphere.
- The opportunity to become part of a team focused on continuous improvement.
- Chances to gain responsibility and influence in daily operations and restaurant development.
- The benefits of working in a prestigious location like Tivoli.
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