Food Science Communication Specialist
1 month ago
Aarhus University's Department of Food Science is a leading institution in the field of food research, conducting cutting-edge studies that encompass the entire food system with a focus on sustainability and health-promoting properties of food.
We are a dynamic department of over 200 staff and students, including PhDs, postdocs, and senior research staff, who work together to address pressing global challenges in the food sector.
The Role of a Science CommunicatorWe are seeking a skilled science communicator to join our team and help us bring our scientific results into the public conversation. As a science communicator, you will play a key role in defining your daily tasks and creating a strategy for communicating our research to industry, society, and research collaborators both nationally and internationally.
Key Responsibilities- Communicate knowledge and make research visible to a wide audience
- Profile the department as an attractive collaborator and funding partner
- Support the department leadership in various communication tasks
We are looking for a journalist or communication specialist with experience in covering hard science. If you have worked both as a journalist and a communication officer, you will be our ideal candidate, but it is not required. Fluency in English and Danish is essential, as you will need to communicate in both languages.
The job requires a lot of writing, and we assume that you master different journalistic genres, know how to keep the reader interested, and are familiar with both Danish and English grammar.
Benefits and SalaryThis full-time position (37 hours/week) offers a competitive salary range of approximately €55,000 - €65,000 per year, depending on qualifications and experience. The position also comes with excellent benefits, including a positive working environment, self-leadership opportunities, and a diverse international team.
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