Postdoc Researcher in Sustainable Food Technology
2 days ago
At DTU, we are seeking a highly motivated Postdoc Researcher to join our team and contribute to the development of sustainable food technology. As part of our GUDP project PROINSECT, you will be responsible for researching and developing novel extraction methods for high-value compounds from insects using non-thermal green technologies.
You will work closely with our research groups, focusing on Bioactives – Analysis and Application, and Food Production Engineering, at the National Food Institute, Technical University of Denmark (DTU). Our research aims to create innovative solutions for the food industry, ensuring sustainability and minimizing environmental impact.
Your key responsibilities will include:
- Developing and optimizing extraction processes for high-value compounds from insects
- Collaborating with industrial partners to scale up extraction methods to pilot scale
- Validating antioxidant and emulsifying activity of extracted peptides using bioinformatics
- Producing functional ingredients, such as peptides, chitin, and insoluble proteins, from insect biomass
We are looking for a candidate with a strong background in food science, food technology, or similar fields. You should have excellent communication skills, both written and verbal, and be able to work effectively in a team environment.
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Kongens Lyngby, Lyngby-Tårbæk Kommune, Denmark DTU - Technical University of Denmark Full timeAt DTU National Food Institute, we are seeking a motivated scientist to explore sustainable food processing through fermentation-based upcycling of food waste. As a Postdoc in Food Waste Valorization via Fermentation, you will contribute to cutting-edge bioprocessing research to enhance the quality and functionality of food while promoting sustainability by...
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Kongens Lyngby, Lyngby-Tårbæk Kommune, Denmark DTU - Technical University of Denmark Full timeAbout This JobWe are seeking an ambitious scientist for a postdoc position to explore sustainable food processing through fermentation-based upcycling of food waste.You will work at the cutting edge of bioprocessing research to enhance the quality and functionality of food while promoting sustainability by optimizing resource utilization.
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Kongens Lyngby, Lyngby-Tårbæk Kommune, Denmark DTU - Technical University of Denmark Full timeAt the DTU National Food Institute, we are looking for an ambitious scientist for a 24-month postdoc position to explore sustainable food processing through fermentation-based upcycling of food waste. You will work at the cutting edge of bioprocessing research to enhance the quality and functionality of food while promoting sustainability by optimizing...
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Kongens Lyngby, Lyngby-Tårbæk Kommune, Denmark DTU - Technical University of Denmark Full timeAt the DTU National Food Institute, we are looking for an ambitious scientist for a 24-month postdoc position to explore sustainable food processing through fermentation-based upcycling of food waste. You will work at the cutting edge of bioprocessing research to enhance the quality and functionality of food while promoting sustainability by optimizing...
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Kongens Lyngby, Lyngby-Tårbæk Kommune, Denmark DTU - Technical University of Denmark Full timeCompany OverviewAt the DTU National Food Institute, we are a leading technical university recognized globally for excellence in research, education, innovation, and scientific advice.We aim to develop innovative and sustainable solutions in food processing, exploring new sources of bio-functional metabolites that can be applied in various food formulations.
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Kongens Lyngby, Lyngby-Tårbæk Kommune, Denmark DTU - Technical University of Denmark Full timeCompany OverviewDTU Food is a leading research institute in the field of food science and technology, focusing on sustainable solutions for the benefit of society. Our mission is to develop and create value using science and engineering to address global challenges.
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Kongens Lyngby, Lyngby-Tårbæk Kommune, Denmark DTU - Technical University of Denmark Full timeWe are seeking a highly motivated and skilled researcher to join our team at DTU National Food Institute. As a Sustainable Food Scientist: Protein and Fat Extraction Expert, you will contribute to advancing knowledge in the field of sustainable food production.Your main responsibilities will include:Developing and implementing new methods for protein and fat...
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Kongens Lyngby, Lyngby-Tårbæk Kommune, Denmark DTU - Technical University of Denmark Full timeDTU Food offers a postdoc position to carry out research on i) extraction of high value compounds from insects using sustainable and non-thermal green technologies and ii) evaluating and utilizing these ingredients as functional compounds and nutrients in food products, respectively. Different extraction technologies such as supercritical CO2 and different...
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Kongens Lyngby, Lyngby-Tårbæk Kommune, Denmark DTU - Technical University of Denmark Full timeDTU Food offers a postdoc position to carry out research on i) extraction of high value compounds from insects using sustainable and non-thermal green technologies and ii) evaluating and utilizing these ingredients as functional compounds and nutrients in food products, respectively. Different extraction technologies such as supercritical CO2 and different...
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Kongens Lyngby, Lyngby-Tårbæk Kommune, Denmark DTU - Technical University of Denmark Full timeWe are seeking a new colleague to join us in the Research Group for Food Microbiology and Hygiene at The National Food Institute (DTU Food, to work on collaborative projects with industry partners and other research institutes to develop sustainable processes for foods. The position is for 1 year. Responsibilities and qualifications You will be responsible...
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